Pastel De Nata Egg Custard Tart^

• serving size: 1 pastry
• nutrition:
  • 150 calories
  • 6g fat
  • 3g saturated fat
  • 0g trans fat
  • 40mg cholesterol
  • 85mg sodium
  • 21g carbohydrates
  • <1gg dietary fiber
  • 14g sugar
  • 2g protein

2,000 calories a day is used for general nutrition advice, but calorie needs vary.

INGREDIENTS: FILLING (SUGAR, WATER, MILK, EGG YOLK, WHEAT FLOUR, EGG WHITE, CORN STARCH, XANTHAM GUM), DOUGH (WHEAT FLOUR, VEGETABLE SHORTENING [VEGETABLE OILS & FAT (PALM, COCONUT, CANOLA), WATER, SUNFLOWER LECITHIN, MONO AND DIGLYCERIDES, POLYGLYCEROL ESTERS OF FATTY ACIDS, SALT, LACTIC ACID, CITRIC ACID, ASCORBYL PALMITATE (ANTIOXIDANT), TOCOPHERAL CONCENTRATE (ANTIOXIDANT), ALPHA TOCOPHEROL (ANTIOXIDANT)], WATER, SALT)

CONTAINS: MILK, WHEAT, EGG

PRODUCTS IN OUR BAKERY MAY CONTAIN, OR MAY HAVE BEEN EXPOSED TO, ONE OR MORE OF THE FOLLOWING ALLERGENS: PEANUTS, TREE NUTS, SESAME, MILK, EGGS, WHEAT AND SOY